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Savour The Season: What’s On At ITC Maratha This Month

Mumbai, May 6th, 2025: Step into a world of flavour, flair, and indulgence as ITC Maratha unveils its thoughtfully curated culinary experiences for the month. From refreshing iced teas and regal kebab pairings to mango-inspired marvels and immersive fine dining journeys, each offering is a celebration of the season’s best. Whether you’re seeking light sips, bold bites, or something decadently sweet, there’s something for every palate waiting to be explored.

  • A Journey of Flavours with Avartana Gourmet Passport

Avartana takes guests on a modern and innovative journey through South Indian flavors. With a carefully crafted menu that redefines regional cuisine, diners can enjoy a unique interplay of tradition and contemporary culinary artistry. This exclusive experience showcases the depth and diversity of South Indian gastronomy like never before. Embark on a unique culinary voyage with Avartana’s Gourmet Passport. Experience the restaurant’s perfectly crafted tasting menus over multiple visits, collecting meal stamps on your passport along the way. Complete your passport within two months to enjoy a complimentary dining experience and receive a voucher redeemable for up to two guests from the Maya or Bela Menu.

  • A Kebab Affair, Perfectly Paired at Dum Pukht

Turn your weekdays into a gourmet indulgence with Dum Pukht’s curated lunch experience. From Monday to Friday, between 12:00 PM and 3:00 PM, relish a selection of four succulent kebabs, each expertly paired with wine or a beverage. At ₹4000 + taxes per person, this lunch is an ode to regal dining traditions, tailored for the discerning palate.

  • Mango Magic in Every Bite at Peshwa Pavilion

Start fresh with a Mango Arugula Salad topped with roasted pumpkin seeds and a zesty cracked pepper-sumac dressing, or opt for the Raw Mango and Papaya Salad with crushed peanuts for a crisp, tangy bite. Main course delights include the comforting Raw Mango Coconut Curry with Red Rice and Vadam, and the bold, flavourful Grilled Chicken with Mango Jalapeño Sauce, paired with sesame vegetables and mashed potatoes.

No mango celebration is complete without desserts—indulge in nostalgic treats like Aam Ras, Mango Murabba, and Aamrakhand, or explore refined creations such as Mango Phirnee, Baked Yoghurt with Mango Salsa, Mango Cardamom Éclairs, and a dreamy Fresh Mango Cream Cake. For those who prefer something chilled and sippable, enjoy the refreshing Kairi Panna, Mango Pistachio Lassi, or a layered Fresh Mango Trifle in a Jar. Whether sweet or savoury, every dish on this mango-inspired menu is designed to highlight the luscious versatility of the Alphonso.

  • A Refreshing Twist on High Tea at Catherine’s  

Escape the ordinary and sip into something delightful at Catherine’s. This month-long offering showcases a range of handcrafted iced teas, brewed to perfection and bursting with vibrant flavors. Whether you’re craving a mid-morning refresher or a late-night pick-me-up, enjoy this rejuvenating high tea experience from 11:00 AM to midnight, starting at just ₹450 + taxes.

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