Hyderabad, December 23rd 2025: Abhi Eggs, a consumer nutrition brand under Abhi Foods, is one of India’s fastest-growing nutri-enriched packaged egg brands, committed to building a responsible, nutrition-first company rooted in quality, transparency, and sustainable food practices. Under strategic leadership, Abhi Eggs has evolved from a production-driven poultry operation into a modern, consumer-focused enterprise. The brand maintains complete control over its farm-to-pack process, supported by ethical animal-rearing practices, vegetarian feed science, and rigorous hygiene protocols.
Amid growing reports of eggs testing positive for banned antibiotic residues, Abhi Eggs have been independently tested and certified free from antibiotics and prohibited drugs. According to TÜV SÜD South Asia test reports dated December 15, 2025, both Abhi Brown Eggs (Gold+) and Abhi White Eggs (D.O.S.E, Vitamin D3, and Nutri+) showed “Not Detected” results for nitrofurans, chloramphenicol, colistin, tetracyclines, and other banned substances, reaffirming Abhi Eggs’ commitment to safe, antibiotic-free farm practices.
Abhi Eggs continues to set benchmarks in quality and safety. It is recognised for introducing India’s first D.O.S.E Egg, a multi-nutrient variant enriched egg with Omega DHA , EPA , Vitamin D3, B12, Selenium , Vitamin A , Vitamin E etc. Including D.O.S.E egg, the brand also has other variants available in the market like Nutri+, Gold+, Vitamin D3. These eggs variants are validated by multiple NABL-accredited laboratories, reinforcing consumer trust, transparency, and the brand’s commitment to delivering high-quality nutrition.
Commenting on this, Mr. S. V. V. Dora Reddy, Co-Founder, Abhi Foods, said: “Antibiotic-free egg production is not a claim; it is the result of disciplined farm management, scientific practices, and a preventive mindset. At Abhi Eggs, we prioritize bird health through clean environments, balanced nutrition, and strong biosecurity, eliminating the need for antibiotics entirely.”
Recent reports of eggs testing positive for banned antibiotics highlight the importance of safe and responsible poultry practices. Abhi Eggs follows a preventive, antibiotic-free approach, ensuring bird health naturally through 100% vegetarian feed, stringent water quality management, and early supplementation with probiotics and organic oils to support immunity and gut health, delivering safe, high-quality eggs to consumers.
The farm operates with modern infrastructure and automated systems for feed, watering, and environmental control, ensuring hygienic and stress-free conditions. By addressing risks at the source nutrition, hygiene, and environment Abhi Eggs demonstrates that sustainable, antibiotic-free egg production is both achievable and reliable, reflecting its long-term commitment to consumer safety and product integrity.
