Thanksgiving is one of those rare evenings when everything slows down, when good food, good company, and a beautifully set table come together effortlessly. This year, JW Marriott Hotel Bengaluru invites you to JW Kitchen for a Thanksgiving Dinner that balances warmth, familiarity, and understated luxury.
The menu opens with the traditional centrepiece: a Roast Turkey basted with sage butter and served with a cranberry–orange relish and a silky, slowly reduced pan jus that enhances its depth and succulence. Complementing it is the Maple-Glazed Ham, offering a balanced sweetness, paired with a clove-spiced pineapple chutney that introduces a gentle, aromatic lift.
The Cheese Wheel Pasta Station brings a touch of indulgence, where freshly cooked pasta is finished in either a rich Truffle Cream or a subtly spiced Pumpkin Alfredo, both preparations being comforting, generous, and full of flavour.
A selection of seasonal sides, including maple-glazed carrots, roasted Brussels sprouts, and other thoughtfully prepared accompaniments complete the table with well-rounded flavours that complement the main courses without overpowering them.
No Thanksgiving is complete without desserts that spark nostalgia. Enjoy a golden Apple Pie crowned with cinnamon whipped cream or Pecan Tartlets drizzled with bourbon caramel, the kind of sweetness that makes the evening linger a little longer.
Raise a toast to gratitude with fragrant Mulled Wine and festive Spiced Rum Cocktails, bringing the celebration to a perfect close.
Venue: JW Kitchen, JW Marriott Hotel Bengaluru
Dates : 27th November 2025
Timing : 7:00 PM – 11:00 PM
Pricing : Buffet Dinner at 3250 plus 18% GST
To place your order, call : +91 88844 94037
