New Delhi, 24 December 2025: EaseMyTrip, one of India’s leading travel-tech platforms, has entered into a strategic partnership with Hoi, a platform that powers end-to-end airport and travel experiences to introduce a complimentary airport meal service for travellers flying from Hyderabad, New Delhi, and Goa airports. The collaboration focuses on simplifying the pre-boarding experience by enabling passengers to plan their meals as part of the flight booking journey.
To address the frustration of long food court queues, which can exceed 30 minutes during peak hours, EaseMyTrip now enables passengers to pre-select their dining options in advance. Upon completing their flight booking, travellers will be guided to the Hoi platform where they can choose their preferred food outlet, specific dish, and scheduled pickup time.
The process is designed for maximum efficiency, as once the option is selected, travellers complete a simple process that captures flight and passenger details. After this, the meal is prepared for the scheduled pickup time. This eliminates the need to wait at kiosks or in queues, helping passengers save time and enjoy a more relaxed, hassle-free airport experience before boarding their flight.
Commenting on the initiative, Rikant Pittie, Co-Founder and CEO, EaseMyTrip, said, “Time spent at airports often involves multiple small decisions before boarding. This complimentary pre-ordered meal offering, introduced in collaboration with Hoi, is designed to simplify one such moment and make the experience feel more convenient. This initiative is part of our broader vision of building a unified travel ecosystem where services work together to make journeys smoother and more efficient.”
This complimentary meal offering at select airports, reflects EaseMyTrip’s commitment to deliver practical and thoughtful customer-first travel solutions. Designed to make airport experiences more seamless, it supports travellers in starting their trips with greater ease while reinforcing the brand’s focus on convenience, thoughtful design, and customer-led innovation.
