New Delhi, 28 September 2026: Kkhavo, known for bringing heritage Kala Namak Rice to contemporary Indian kitchens, is expanding into cookware with the launch of Kkhavo Kitchen, a premium Tri-Ply Technology Mini Cookware range. The range features four compact cookware pieces: a Mini Kadahi, Mini Fry Pan, Mini Sauce Pan and Mini Square Pan, designed for smaller portions, quick meals, reheating and serving. Individual pieces are priced between ₹699 and ₹799, while the three-piece set is priced at ₹1,749. As part of its festive launch, Kkhavo is also offering introductory discounts of up to 40%.
The Mini Kadahi, Mini Fry Pan and Mini Sauce Pan are also available together as a three-piece set. Each piece features a tri-ply construction of 304 stainless steel, an aluminium core and 430 magnetic stainless steel, designed to distribute heat evenly and help reduce hot spots. Available in 12 cm to 15 cm formats, the range offers capacities of 550 ml to 600 ml and features a sleek brushed stainless-steel finish, silicone-grip handles and a stainless-steel cooking surface without an applied non-stick coating.
The new venture brings together the brand’s food heritage with Mudit Goel’s extensive experience in stainless-steel manufacturing and exports. Before founding Kkhavo, Mudit built a stainless-steel business, gaining hands-on expertise across operations, supply chains and large-scale business management, including supplying to international markets. That experience now shapes Kkhavo Kitchen’s vision of bringing export-grade quality, thoughtful functionality and contemporary design to the domestic market.
Mudit Goel, Co- Founder, Kkhavo, said, “Kkhavo Kitchen brings together two journeys that are deeply connected to my experience. Having built a stainless-steel exports business and worked across international markets, I have always understood the importance of quality, functionality and precision in manufacturing. With Kkhavo Kitchen, we wanted to bring that experience into the domestic market through cookware that is thoughtfully designed for everyday Indian kitchens. We see this as an opportunity to bring a more considered approach to everyday cookware, with products designed to serve multiple purposes with ease.”
Designed around the proposition of “Cook • Reheat • Serve,” the range combines compact proportions with practical everyday use. The cookware is compatible with induction and gas cooktops and is designed for cooking, reheating and serving in the same vessel. The silicone-grip handles are designed for comfortable handling, while the cookware comes with a 5-year warranty. The range is also ISI certified, and its clean silhouettes and brushed-steel finish are complemented by subtle logo detailing for a contemporary look.
With Kkhavo Kitchen, the brand is extending its relationship with food from the ingredient to the cooking experience itself. Rooted in Kkhavo’s larger food-quality story, the range brings together heritage, manufacturing expertise and contemporary kitchen needs in a compact format. Through its Tri-Ply range of Mini Cookware, Kkhavo aims to make everyday cooking more considered, versatile and seamless, bringing the same vessel from preparation to the table.
