Get ready to raise a stein and dig into a hearty Oktoberfest spread at Tropika Brewing Co., Bengaluru’s largest green space brewery. Bringing together classic German-inspired favourites with Tropika’s signature Indian twists, the special menu is designed for those looking to eat, drink and celebrate the spirit of Oktoberfest.
The festive menu features a selection of comforting plates, from freshly baked Pretzels with Sauerkraut, served with beer cheese dip, to Frankfurter Green Sauce Mushrooms and Bangers & Mash with chicken sausage, creamy mash and caramelised onion beer gravy. For meat lovers, the menu includes indulgent Beer-Poached Lamb Shank, slow-cooked in dark beer and served with beer jus and mash; Schnitzel Makani, a crispy panko-coated chicken finished with buttery tomato makhani sauce; and Techa BBQ Pork Ribs, featuring spicy chilli techa-marinated smoked pork ribs glazed with BBQ sauce.
Other highlights include the Pulled Pork Burger with apple sauerkraut and potato wedges, and Chicken Cordon Bleu Chettinadu, pairing golden-fried chicken stuffed with ham and cheese with an aromatic Chettinadu sauce. To end on a sweet note, guests can dig into a warm Apple Strudel with Masala Chai Cream, served with ice cream. With an eclectic menu inspired by Oktoberfest classics and reimagined with bold Indian flavours, Tropika Brewing Co.’s Oktoberfest celebration promises a lively culinary experience for beer and food enthusiasts alike.
Where: Tropika Brewing Co. 37/1, Outer Ring Rd, next to Shell Petrol Bunk, Panathur, Marathahalli Between Royal Oak and Shell Petrol Bunk, Bengaluru, Karnataka 560103
When: Starting from 21st September, 2026
Timings: 12:00 PM – 1:00 PM
Reservations: 080 6591 2627
