For those who believe that dessert is not merely a course but an art form, The Grand Pâtisserie Brunch presents an exquisite journey through Europe’s most celebrated sweet traditions. Inspired by the legendary pâtisseries, grand cafés and confectionery houses of Paris, Vienna, Milan and beyond, this exclusive brunch brings together a world of craftsmanship, elegance and indulgence under one roof.
Thoughtfully curated by our master pastry chefs, the experience showcases an exceptional collection of handcrafted pastries, delicate viennoiseries, artisanal chocolates and refined plated desserts, each reflecting the finesse and heritage of classic European pâtisserie. Complementing the sweet repertoire is a selection of gourmet brunch specialties, creating a harmonious balance of flavours and textures. Adding a touch of theatre to the afternoon are immersive live stations where guests can witness the artistry behind Mille-Feuille à la Minute, savour the timeless spectacle of flambéed Crêpe Suzette, and indulge in freshly crafted Churros, prepared à la minute by our culinary experts.
Elevated by curated tea pairings, aromatic specialty coffees, sparkling wines and the graceful accompaniment of live classical music, the experience unfolds as an elegant celebration of taste and artistry. Set amidst the timeless surroundings of Taj West End, Bengaluru, this is an invitation to linger over life’s sweeter pleasures and discover the enduring charm of Europe’s finest dessert traditions.
Date: 20th September 2026
Venue: Machan, Taj West End, Bengaluru
Time: 12:30 PM to 3:30 PM
Pricing:
- INR 3,700 plus taxes | Brunch with soft beverages
- INR 5,000 plus taxes | Brunch with select premium beverages
Journey through the world of Europe’s most iconic pâtisseries, where exquisite craftsmanship, timeless recipes and theatrical dessert-making come together for an afternoon of unparalleled indulgence.
For reservations, please call 080 6660 5660.
