This Holi, Hotel Irada reimagines the festival through its own unhurried lens, one of soft colour, vineyard rituals, and moments that unfold gently across the estate. Set within a 66-acre working winery surrounded by forest edges and open skies, Holi at Irada is designed as a slow, sensory escape where celebration feels instinctive rather than loud. From 4th to 8th March, the estate becomes a canvas for mindful indulgence, barefoot joy, and quiet festivity.
Days at Irada begin with grape stomping on the estate , a playful nod to both the season and the winery’s roots , followed by long swims and an indulgent Bottomless IPC Brunch, where flowing pours meet a thoughtfully curated three-course spread. As dusk settles, Flying Lanterns at Dusk invite guests to write a wish and watch it rise above the vines, while evenings unfold with Cinema of Colour ,an open-air screening celebrating modern Indian films under the night sky.
Anchored by a two-night stay in a Reserve Room inclusive of breakfast, the Holi experience also weaves in moments of movement and pause, with an hour at the Racquet Club offering pickleball or padel by the helipad. Priced at ₹60,000 plus taxes for two nights, Holi at Irada is less about spectacle and more about presence, a celebration of colour, wine, and shared rituals that linger long after the festival fades.
