Bangalore, 25th May 2026: Thursdays at Yazu are getting a major upgrade. With the launch of Thursday Rituals, Yazu is transforming midweek dining into a high-energy Pan Asian experience packed with signature dishes, handcrafted cocktails, and the brand’s vibrant social atmosphere, all designed for diners looking to indulge without waiting for the weekend.
Priced at just Rs 1800++ per person, this is a specially curated set menu that brings together an extensive spread of Yazu favourites across sushi, dim sums, small plates, large plates, rice, noodles, and desserts. Diners can choose from Truffle Edamame Dumpling, Cream Cheese and Truffle Dumpling, Yazu Signature Chicken, Fish in Dark Sichuan Sauce, Butter Garlic Sichuan Prawns, Burnt Garlic Fried Rice, Spicy Korean Ramyun Noodles, Prawn Tempura Roll, and Classic Prawn Hargao. To round off indulge in desserts such as the Salted Caramel Tart and Blueberry Cheese Cake.
Adding to the experience is Yazu’s signature cocktail programme inspired by Asian flavors. The specially priced cocktail offerings include a Single Cocktail at Rs 845++, a Pour of 2 Cocktails at Rs 1500++, and a Medley of 4 Cocktails at Rs 2650++, making Thursday Rituals ideal for after-work catch-ups, celebratory dinners, and spontaneous midweek plans.
With Thursday Rituals, Yazu introduces more than just a weekly dining offer. It creates a reason to step out midweek, unwind over great food and cocktails, and turn Thursdays into something guests can genuinely look forward to every week.
Fact Sheet
What: Thursday Rituals at Yazu
Concept: Weekly curated Asian dining and cocktail experience
When: Every Thursday / Dinner – 7 PM onwards
Price: Rs 1800++ per person (Food Set Menu)
Cocktail Pricing:
- Single Cocktail: Rs 845++
- Pour of 2 Cocktails: Rs 1500++
- Medley of 4 Cocktails: Rs 2650++
Venue: Yazu, Ashok Nagar, Bangalore
About Yazu
Yazu is a premium Pan Asian dining and lifestyle destination where Asian essence meets contemporary energy. Founded by Ranbir Nagpal and Atul Chopra, Yazu redefines Pan Asian dining through authenticity, innovation and service. With locations across Mumbai, Goa, Indore, Chandigarh and Bangalore, the brand continues to expand its presence with upcoming ventures including KICO Bangalore, Yazu Galle and Yazu Colombo.
