Pune, October 2025 — DoubleTree by Hilton Pune-Chinchwad invites guests on a culinary journey that bridges the best of Indian and Chinese cuisines with “The Great Wall of Flavours”, an exclusive food pop-up at its all-day dining restaurant, 3 Spices, from 6th to 16th October 2025, during dinner hours. The menu, served on an à la carte basis, reimagines popular Indo-Chinese favorites with a modern twist, offering an experience that is both nostalgic and novel.
Curated by the hotel’s expert culinary team, the special menu features a vibrant selection of dishes — from Asian Chaat with Schezwan Dressing to Kung Pao Prawns with Curry Leaves, Mapo Tofu with Indian Spices, and Chilli Basil Fish Curry. To end on a sweet note, desserts such as Jasmine Tea Panna Cotta with Jaggery Drizzle and Chili-Gulkand Ice Cream promise a truly distinctive finish.
Speaking about the concept, Chef Rakesh Jadhav, Executive Sous Chef, DoubleTree by Hilton Pune-Chinchwad, said, “The Great Wall of Flavours celebrates the timeless appeal of Indo-Chinese cuisine that resonates deeply with Indian palates. We wanted to showcase familiar flavors through refined presentations, combining the zest of street-style favorites with the finesse of fine dining. Every dish on this menu reflects that harmony.”
With its inviting ambience and signature Hilton hospitality, 3 Spices sets the perfect stage for an evening filled with flavour, comfort, and culinary discovery.
What: The Great Wall of Flavours food pop-up
Where: 3 Spices, DoubleTree by Hilton Pune-Chinchwad
When: 6th to 16th October 2025, 07:30 pm to 11:00 pm
Price: A la Carte
Contact: +91 84110 32434 | +91 96070 02534
